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Lampe Berger has created an olfactory treasure for you that is one of a kind. This new home fragrance celebrates the multi-cultural wealth of a land of contrasts. The fragrance environment reveals powdery and enveloping accords, combining the mellow sweetness of almond with the coarse fragrance of cocoa. The heart is rich and sweet, in contrast with tonka bean, and the whole is enhanced with a subtle caramelised note. The base is woody and voluptuous thanks to the presence of rare and precious woods.
In Venezuela, the Tonka bean is called Sarrapia. The fruits are harvested from the ground and broken to retrieve the bean which is put to dry for 1 year. This period id necessary for coumarin to develop, which is the characteristic fragrance compound of the tonka bean. The Amazon Indians consider it a good luck charm.
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